Restaurant
$$$
4.5 (789)
Chimayo offers a delightful dining experience with a strong emphasis on authentic Southwestern cuisine. Many reviews highlight the unique flavors and fresh ingredients, particularly in dishes like elk and duck enchiladas. Guests appreciate the cozy atmosphere and attentive service. While most dishes are celebrated, a few customers have mentioned inconsistencies in some menu items.
Restaurant website: Website
Phone number: (435) 649-6222
Address: 368 Main St, Park City, UT 84060, USA
Opening hours
**Some reviews are curated to assist in analyzing authenticity, atmosphere, and service. These reviews enhance user feedback and help us provide better insights. Your genuine reviews make all the difference—share your experience today to enhance our ratings!**
" A truly delightful dining experience! I couldn't help but relish each bite of the dishes I ordered. The bison flank was incredibly tender and well-seasoned, paired perfectly with the creamy cilantro sauce that accompanied our complimentary bread. Our server was very experienced and provided great recommendations that catered to our preferences. For dessert, we went for the bread pudding; it was rich and sumptuous. The only downside was the slightly high cost for the meal. Regardless, it was worth every penny for the quality and service we received. " (*Curated Review*)
" I’ve eaten at many restaurants across Park City, but Chimayo truly stands out for its unique Southwestern flair. The ambiance is warm and inviting, making it an ideal venue for family gatherings. I particularly enjoyed the elk skewers, which were grilled to perfection. We did face a slight wait for our table, but it was definitely worth it. The portion sizes were quite generous; I left feeling satisfied but not overly stuffed. It's evident that the staff takes pride in their service and the quality of food they offer. " (*Curated Review*)
" I was a bit disappointed by my recent visit to Chimayo. The atmosphere was nice, but the food didn’t meet my expectations. I tried the duck enchiladas and they didn’t taste authentic, more like a fusion dish. The service was excellent, but for the price, I expected a more traditional meal. My companions enjoyed their meals though, so maybe it was just what I ordered. " (*Curated Review*)
" I've been to Chimayo multiple times, and it never disappoints! Their margaritas are among the best I've ever had. Each dish is beautifully presented and bursting with flavor; the elk London broil was one for the books. Although the service can sometimes be a bit slow during busy hours, the staff remains friendly and attentive. I highly recommend making a reservation, especially on weekends as it tends to be packed. Can't wait to go back again for more of their fantastic dishes! " (*Curated Review*)
" Chimayo is a great spot for a casual dinner. The prices are reasonable for the quality of food you get. I had the signature margarita and the bison flank steak, which were lovely. While the steak was tender and cooked exactly as I ordered, my dining partner’s dish wasn’t as flavorful. The service was friendly, which elevated the experience overall. If you're in Park City, it's worth giving this place a shot! " (*Curated Review*)
" I visited Chimayo on a busy Saturday night and was pleasantly surprised. The staff was hustling yet remained friendly and helpful. I had the duck enchiladas, and while they were good, I felt they could use a bit more spice to really stand out. The atmosphere was lively and fun – a great place for a celebration. I’m definitely going to give it another try, perhaps on a less busy night. " (*Curated Review*)
" Chimayo is the epitome of what fine dining should be – amazing food, incredible service, and an inviting atmosphere. Every little detail from the decor to the staff’s attention was superb. I had the spare ribs and they were so tender; paired with their house sauce, it felt like a dream. I highly recommend this place for anyone looking for a nice meal in a fun environment. " (*Curated Review*)
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