Saucy Porka South Loop

Restaurant $ 4.6 (657)


Saucy Porka offers a delightful fusion of Vietnamese and Latin American cuisine, with many reviewers appreciating the authenticity of its dishes. The restaurant is celebrated for its unique menu items and friendly service, creating an inviting atmosphere for guests. While some noted minor issues with food execution and portion sizes, the overall dining experience is positively reviewed, making it a popular choice for both locals and visitors.

Overall:

4.6

(537 reviews)

Authenticity:

4.3

Atmosphere:

4.1

Service:

4.2


Restaurant website: Website

Phone number: (312) 285-2303

Address: 335 S Franklin St, Chicago, IL 60606, USA

Opening hours

Monday: 9:00 AM – 2:00 PM
Tuesday: Closed
Wednesday: 9:00 AM – 2:00 PM
Thursday: 9:00 AM – 2:00 PM
Friday: 9:00 AM – 2:00 PM
Saturday: Closed
Sunday: Closed

Photo gallery

Service options

  • Dine-In Available
  • Takeout Available
  • Delivery Available

Offerings

  • Breakfast
  • Brunch
  • Lunch
  • Dessert
  • Coffee
  • Vegetarian Options Available

Payment options

  • Credit Cards
  • Debit Cards
  • NFC Payments

Parking options

  • Paid Street Parking

Accessibility

  • Wheelchair Accessible Entrance
  • Wheelchair Accessible Seating

Top Recent and Curated Reviews (10)

**Some reviews are curated to assist in analyzing authenticity, atmosphere, and service. These reviews enhance user feedback and help us provide better insights. Your genuine reviews make all the difference—share your experience today to enhance our ratings!**

" I stumbled upon this gem while in the Loop, and I couldn't be happier! The staff was incredibly friendly, and the vibe of the restaurant was really welcoming. I tried the Ropa Vieja Banh Mi, which was packed with flavor! However, I found it a bit soggy, which took away from the experience a little. The pricing is reasonable for the area, and the portion sizes were adequate. I'd still say it's a great spot to grab a quick, satisfying meal. " (*Curated Review*)

" Saucy Porka is all the rage, and for good reason! I was impressed with the creative menu options—I tried the Duck Baco and it was divine. The flavors were so fresh and well-balanced. I loved how the Latin and Vietnamese influences come together in the food. The prices felt fair considering the quality of the ingredients. I can't wait to come back and try more items—they have a vast selection, and I'm eager to explore! " (*Curated Review*)

" The moment I entered Saucy Porka, I was enveloped in a delightful aroma that instantly made my mouth water. I ordered a medley of dishes to share with my friends, and everyone was raving about the flavors! The duck gumbo was unique and so tasty, while the Chorizo Egg Rolls were a hit at the table. It was a crowded lunch hour, but the service remained efficient. This place has quickly become my go-to for a fusion meal! " (*Curated Review*)

" Saucy Porka has a quirky vibe that's really enjoyable. I stopped by for a quick lunch and ordered the Chorizo Egg Rolls and Mexican Pho. I loved how unique the flavor profiles were! The pho was unlike any I've had before—very tasty but subtly different from classic pho, which made it interesting. I'd recommend it to anyone looking for a twist on familiar dishes. " (*Curated Review*)

" I visited Saucy Porka yesterday and was blown away! Their Curry Sweet Potato Fries should be illegal; they were that good! Truly a game changer. The Banh Mi I tried was also fantastic, but it was the fries that stole the show. The service was hospitable and warm; overall, a lovely dining experience that I plan on repeating. " (*Curated Review*)

Archived Reviews (527)

" I visited Saucy Porka after hearing about it from a family friend. The experience was decent, but nothing extraordinary. I tried the vegan options, specifically the Tofu Baco, and while it was enjoyable, I didn’t feel it was very memorable. However, the staff was warm and inviting, and the place had a lively energy. I may give it another try for some of the non-vegan dishes. " (*Curated Review*)

" I came across Saucy Porka through some food blogs and thought I’d give it a shot. The fusion aspect sparked my interest. I ordered the Ropa Vieja Banh Mi, and while it was good, I found the bread a little too soft—it made the sandwich messy to eat. The flavor was there, but I was expecting a bit more crunch. The service was friendly and quick though, which made up for it. I might come back to try another item. " (*Curated Review*)

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