Restaurant
4.7 (88)
Vin Sur Vingt Bistro offers a delightful dining experience reminiscent of authentic French bistros. Customers appreciate the quality and presentation of the food, which reflects traditional French cuisine. The atmosphere is charming and cozy, making it a perfect spot for intimate dinners or casual gatherings. The attentive and friendly service enhances the overall experience, inviting guests to return for more.
Restaurant website: Website
Phone number: (212) 201-9180
Address: 230 E 51st St, New York, NY 10022, USA
Opening hours
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" Great spot for a casual dinner. The service was friendly, and the food came promptly. I had a delightful quiche and a glass of wine. Perfect for a night out with friends! I recommend the cheese platter as well, highly satisfying! " (*Curated Review*)
" Had a great dinner here but with one hiccup! We were initially seated near the crowded entrance, but the staff kindly moved us to a cozier table, which made all the difference. The dishes were well executed, particularly the duck pâté. I’d come back but might pick a different time to avoid the rush! " (*Curated Review*)
" Vin Sur Vingt is just lovely! My partner and I had dinner there last night. The traditional French dishes were done beautifully, and the staff was attentive without hovering which added to our experience. The charcuterie platter was a great way to start, followed by an impressive beef bourguignon! " (*Curated Review*)
" What a lovely experience! The waiter recommended a great selection of wines that complemented our meal beautifully. The roast chicken was juicy and flavorful. They also have great vegetarian options! An excellent choice for a nice dinner out with friends! " (*Curated Review*)
" A delightful French bistro! We had a lovely meal with a romantic atmosphere. The dishes were executed perfectly, and every bite was enjoyable. Our server was knowledgeable, making the experience even better! " (*Curated Review*)
" Vin Sur Vingt Bistro is a gem! It perfectly captures the spirit of a Parisian bistro. We shared a charcuterie board that was plentiful and varied. I opted for the duck confit for my main, which was simply divine. All complemented by a glass of French red recommended by our amiable server. Absolutely coming back for more! " (*Curated Review*)
" I had dinner at Vin Sur Vingt for the first time last week. It was packed but worth the wait! The escargots were simply divine, and I tried the tarte tatin for dessert, which was light and airy. The service was attentive, making sure we had everything we needed. I’ll definitely be back! " (*Curated Review*)
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