Ferrara Bakery & Cafe
Bakery
$$
4.4
(6684)
Ferrara Bakery & Cafe is a well-appreciated establishment in Little Italy known for its authentic Italian pastries like cannoli and lobster tails. Many customers emphasize the quality of the food, particularly its rich flavors and traditional preparation methods, making it a beloved choice for those seeking a genuine Italian dessert experience.
Restaurant website: Website
Phone number: (212) 226-6150
Address: 195 Grand St, New York, NY 10013, USA
Opening hours
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Top Recent and Curated Reviews (10)
**Some reviews are curated to assist in analyzing authenticity, atmosphere, and service. These reviews enhance user feedback and help us provide better insights. Your genuine reviews make all the difference—share your experience today to enhance our ratings!**
" A culinary gem! My family and I visited Ferrara Bakery last week, and the atmosphere was instantly enchanting. We shared several desserts, each more decadent than the last. The lobster tails were particularly noteworthy—crispy and filled with cream. The gelato was rich, creamy, and offered a variety of flavors. Would highly recommend making this a stop on your NYC visit; it’s well worth every penny! " (*Curated Review*)
" I took my mom here for a sweet treat on her birthday, and it was a delightful experience! She loved the cannoli, and I was really impressed with the variety of desserts available. The atmosphere was cozy and inviting, perfect for enjoying some quality time together. I hope to come back often! However, the prices felt a bit high, but the quality definitely showed. Fantastic place overall! " (*Curated Review*)
" I was a little disappointed with my experience here. I had heard rave reviews about their desserts, but my order didn’t quite meet expectations. The service was acceptable but could have been more attentive— I waited a bit too long for my order. The pastries, while decent, felt overpriced for what they were. I’ve had better at other Italian bakeries. However, the ambiance was warm and welcoming. Hopefully, my next visit will yield better results. " (*Curated Review*)
" Tastiest desserts in NYC! I visited Ferrara for the first time and indulged in their famous lobster tail and gelato. The lobster tail was out of this world—crispy and creamy, simply delicious. The gelato? Well, it was good, but didn’t quite match the quality of the pastries. The atmosphere was buzzing; it felt alive. The service? Friendly, though a little slow at times. Still, I can’t wait to return! " (*Curated Review*)
" I was really looking forward to my visit based on my friends’ recommendations. The atmosphere was lively, and the selection of pastries was heavenly. However, service was a bit hit or miss. It took a while for someone to take my order, but the desserts absolutely made up for it. The gelato was superb, though I'd advise against getting it during peak hours as it seemed chaotic. Worth a visit if you’re in Little Italy! " (*Curated Review*)
Archived Reviews (5349)
" Ferrara Bakery is a staple of Little Italy, and rightfully so. The pastries are delicious, especially the fruit tarts and delightful gelatos. I thoroughly enjoyed my experience here! However, the lack of seating was an issue; it felt cramped at times. The service was friendly yet a little slow during peak hours, which dampened the experience slightly. But all in all, I recommend it! " (*Curated Review*)
" An overall decent experience. I enjoyed my visit to Ferrara Bakery. Their cannoli were top-notch, though not the best I've ever had. The gelato left something to be desired, as the flavor felt a bit watered down. The environment was bustling and had that classic Italian bakery feel, but I would appreciate a few more options on their dessert menu. Still, I’d come back if I’m in Little Italy. " (*Curated Review*)
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