Bertrand Pittsburgh

French Restaurant 4.8 (174)


Bertrand Pittsburgh is a charming restaurant celebrated for its authentic French cuisine, offering dishes made without microwaves or freezers, showcasing a commitment to freshness and quality. Customers appreciate the welcoming atmosphere created by the owner, Lou, whose attentiveness enhances the dining experience.

Overall:

5.0

(151 reviews)

Authenticity:

5.0

Atmosphere:

5.0

Service:

5.0


Restaurant website: Website

Phone number: (412) 819-4417

Address: 1910 Cochran Rd, Pittsburgh, PA 15220, USA

Opening hours

Monday: Closed
Tuesday: Closed
Wednesday: 5:00 – 8:00 PM
Thursday: 5:00 – 8:00 PM
Friday: 5:00 – 8:00 PM
Saturday: 5:00 – 8:00 PM
Sunday: Closed

Photo gallery

Service options

  • Dine-In Available
  • Reservable

Offerings

  • Lunch
  • Dinner
  • Beer
  • Wine
  • Dessert
  • Coffee

Amenities

  • Outdoor Seating
  • Restroom Available

Payment options

  • Credit Cards

Parking options

  • Free Parking Lot
  • Free Street Parking

Accessibility

  • Wheelchair Accessible Parking
  • Wheelchair Accessible Entrance
  • Wheelchair Accessible Restroom
  • Wheelchair Accessible Seating

Top Recent and Curated Reviews (10)

**Some reviews are curated to assist in analyzing authenticity, atmosphere, and service. These reviews enhance user feedback and help us provide better insights. Your genuine reviews make all the difference—share your experience today to enhance our ratings!**

" A delightful find in Pittsburgh! The French onion soup was rich and flavorful, and the escargot was cooked perfectly. Lou, the owner, took time to chat with us, making our dinner feel personal. I highly recommend the duck; it was mouthwatering! " (*Curated Review*)

" Every bite at Bertrand was a work of art! We loved the freshness of the ingredients and the simplicity of the plates—so true to French cuisine. I recommend their herb-crusted fish; it was heavenly. " (*Curated Review*)

" Delightful in every sense! The food is authentic, and the atmosphere is lovely. A perfect spot for a romantic night! The lemon tart was refreshing, and I loved learning about the dishes straight from Lou. Can't wait to come back! " (*Curated Review*)

" This is easily one of the best dining experiences I've had in a long time! We tried the rabbit and the lamb shank, both cooked to perfection. Lou shared anecdotes from his culinary journey, adding to our experience beautifully. I can't wait for my next visit! " (*Curated Review*)

" We tried Bertrand last weekend and simply loved it! Cozy and inviting atmosphere, friendly staff, and exquisite food. The scallops were buttery, and the vitello tonnato (veal with tuna sauce) was incredibly tender. Lou even shared the story behind the dish with us. This restaurant is worth every penny! " (*Curated Review*)

Archived Reviews (141)

" Bertrand truly is a hidden gem. The moment we stepped in, the warmth of the atmosphere enveloped us. Lou greeted us with a smile and made us feel welcomed. The escargot was tender and buttery, while my steak was perfectly cooked. It's a BYOB place, so we enjoyed it with a lovely Cabernet. The portions were satisfying, and we left full and happy. We're already planning our next visit! " (*Curated Review*)

" We visited Bertrand last week and were blown away! The decor gave us a taste of Paris, and Lou, the owner, made us feel right at home. Our appetizers—pâté and escargot—were delicious. For mains, we opted for steak frites and lamb, which were perfectly cooked. The prices were reasonable for such high-quality food. Don't miss the pot de crème for dessert; it's a must! " (*Curated Review*)

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