Indian Restaurant
4.2 (353)
Art of Dosa presents a vibrant dining experience with a focus on authentic South Indian flavors, particularly known for its freshly made dosas. Many customers appreciate the commitment to vegan options, although some found certain dishes lacking in the traditional South Indian flavor profile. Overall, guests commend the quality of food and friendly service, often highlighting the inviting atmosphere.
Restaurant website: Website
Address: 72 W Adams St, Chicago, IL 60603, USA
Opening hours
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" If you are looking for authentic South Indian cuisine, Art of Dosa is the place to be! I had the pleasure of trying the Ramen Dosa and the traditional Idli, both were fantastic. The flavors were rich and genuinely reminiscent of the dishes I had during my trips to South India. The presentation was pleasing, and the ambiance felt cozy yet lively due to the crowd. The servers were prompt in their service as well, making it a delightful dining experience. Although the portions were moderate, they are reasonably priced considering the quality. I’m definitely coming back for more! " (*Curated Review*)
" Art of Dosa is a solid choice for a quick but satisfying meal in downtown Chicago. While the flavors are appealing and the dosas are freshly made, I found the atmosphere to be a bit chaotic, especially at lunch rush. The staff was polite, but they seemed a little overwhelmed when it got busy. I enjoyed the traditional Masala Dosa, though it's not the most unique I’ve tasted, it filled me up well. Good option for a quick bite in the city! " (*Curated Review*)
" My experience at Art of Dosa was mixed. On one hand, the dosas are freshly prepared and very enjoyable. However, the portion sizes struck me as a bit smaller compared to what I'm used to, especially in relation to the price. I appreciated the friendliness of the staff, but during lunch hours it felt congested and loud. It has potential, and I'll likely return for another try, hoping for more consistency next time. " (*Curated Review*)
" Art of Dosa was highly recommended by a friend, and it exceeded my expectations! I tried their Idli and Dosa combo, and I loved the way they paired with the fresh chutneys. My only suggestion would be to create more seating for the busy hours. It felt a bit cramped during peak lunchtime, but the overall experience was pleasant. The vibrant energy creates a great environment for a quick meal. I can’t wait to visit again soon! " (*Curated Review*)
" I visited Art of Dosa last week and was struck by how well they balance modernity with tradition. The dosas are expertly made, and I particularly enjoyed the Gunpowder spice they offered on the side. I usually refrain from spicy foods, but this offered a delightful kick. The place had a vibrant atmosphere with an open kitchen view, which I found captivating. A few staff members seemed new and a little frazzled, but overall, service was friendly. I recommend checking this place out for both vegans and non-vegans alike. " (*Curated Review*)
" Having visited Art of Dosa several times, I can confidently say it's one of the best spots for authentic South Indian cuisine in Chicago. The dosas are made fresh right before your eyes, giving them that perfect crispy exterior while the inside is soft and flavorful. I recently tried their Mysore Dosa, and it was exquisite. The chutneys served on the side truly elevate the overall taste. Service here is friendly and attentive. The atmosphere is buzzing, especially during lunchtime, which adds to the dining experience. Highly recommended for anyone craving authentic South Indian food! " (*Curated Review*)
" Art of Dosa offers a unique twist on traditional South Indian flavors. The Vegan 65 dosa was delightful with its spicy flavors. I was also impressed with the vibrant atmosphere, making it a great spot to relax and enjoy a meal. The staff were friendly, although I noticed they struggled a little during peak hours. Overall, I left feeling satisfied and fulfilled. Can't wait to try more items on their menu! " (*Curated Review*)
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