Pigzza
Italian Restaurant
$$
4.3
(441)
Pigzza is a vibrant eatery known for its unique twist on Italian cuisine, featuring an appealing mix of authenticity while introducing innovative flavors. Guests particularly enjoyed the pizza and pasta offerings, noting a creative combination of ingredients that reflects a high level of culinary skill.
Restaurant website: Website
Phone number: (407) 704-8223
Address: 1050 N Mills Ave, Orlando, FL 32803, USA
Opening hours
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Top Recent and Curated Reviews (10)
**Some reviews are curated to assist in analyzing authenticity, atmosphere, and service. These reviews enhance user feedback and help us provide better insights. Your genuine reviews make all the difference—share your experience today to enhance our ratings!**
" Pigzza wowed our taste buds with every dish we tried. Starting with their incredible dip, followed by the chicken parmigiana pizza, each bite felt like a carnival for my taste buds! The vibe of the restaurant was so enticing, with friendly staff who went above and beyond for us. The only downside was the wait time for a table, but honestly, it was worth it. I don't hesitate to recommend Pigzza to all my friends! " (*Curated Review*)
" Celebrated my birthday at Pigzza last week, and what a treat it was! From the delicious pulled pork pappardelle to the stunning banana tiramisu, every dish was a hit. The servers were incredibly friendly and made sure we were well taken care of throughout our meal. The atmosphere was buzzing and fun, which really set the tone for a great evening. The only complaint I have is that it got a little noisy as the night went on, but I definitely see myself coming back for more of that amazing food! " (*Curated Review*)
" Came to Pigzza on a random Thursday night, and it was surprisingly packed! The staff remained cheerful and attentive despite the crowd. I was particularly impressed by the unique pizza selections available. I tried the Casper, and it was noteworthy enough that I would recommend it to others. There was a slight delay in service, but nothing too significant to ruin the experience. I left feeling satisfied and happy that I found this restaurant in Mills. " (*Curated Review*)
" I visited Pigzza for a casual lunch recently and was pleasantly surprised by the food quality. I went for the spicy sausage rigatoni and a side of their famous calamari. The pasta was cooked perfectly with an excellent balance of flavors, though the portion felt a tad small for the price. The ambiance was warm, and I felt right at home. The staff were generally friendly, but it took a bit longer than expected to get my drink order. Nonetheless, I left satisfied and will be back to try more of their unique menu items. " (*Curated Review*)
" First time at Pigzza, and I was impressed! The cheese they use for their pizzas is top-notch. The service was excellent; our waiter was attentive without being intrusive, which I appreciated. As for the food, I ordered the Big Mo, and it was delicious! However, the portion sizes did leave me wanting a bit more for the price. Still, it was worth every penny for the quality and taste. I'll certainly be coming back for more! " (*Curated Review*)
Archived Reviews (354)
" Pigzza has been on my radar for a while, and I finally had the chance to try it out! The decor has a modern yet inviting vibe. I started with cacio e pepe fries, which were the highlight of my meal! For the main dish, I chose the brisket fusilli—while it tasted great, I felt the sauce could have been a bit more abundant. The service was friendly but could use some speed. Overall, a good dining experience, but I’d love to see improvements on the pasta portions in the future. " (*Curated Review*)
" Had the pleasure of dining at Pigzza last weekend. The ambiance struck a great balance between casual and trendy. I really appreciated the locally-sourced ingredients they seem to showcase in several of their dishes. I sampled their famous tiramisu, and honestly, it was divine. The only downside was that the service seemed a bit off—my glass remained empty for an unusually long time. Still, I'm looking forward to going back to try more of their interesting pizza varieties. " (*Curated Review*)
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