Chinese Restaurant
3.6 (153)
Hong Hua Comida China is a restaurant that faces challenges with food authenticity and service quality. While some patrons appreciate the reasonable prices and portion sizes, many have expressed dissatisfaction with the service and overall cleanliness. The variety of dishes leaves room for improvement, particularly in maintaining traditional flavors that represent authentic Chinese cuisine.
Phone number: 777 533 1165
Opening hours
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" I was really excited to try Hong Hua since I heard great things about its flavors. Unfortunately, my meal was lackluster. The chicken had zero seasoning, and the vegetables tasted like they were from a can. The staff seemed disinterested. I probably won’t return unless they improve both the food quality and service greatly. " (*Curated Review*)
" It’s an acceptable place if you’re in the mood for something different. The food didn’t taste particularly fresh, and there was an unfortunate incident with a piece of hair in my dish. I’m hoping this was just a one-time issue because some flavors were actually decent, particularly the sesame chicken. The staff was polite but seemed overwhelmed during peak hours. Overall, I’d rate it as mediocre. " (*Curated Review*)
" We had dinner at Hong Hua last night and unfortunately, it was not the best experience. First, when we entered, we were hit by a weird smell, making us question our choice immediately. The food was sub-par and seemed like it had been sitting out for too long. The service was adequate but not particularly warm. Only upsides were the generous portions that satisfied our hunger but not our taste buds. " (*Curated Review*)
" If you're just looking for a quick meal and aren't too picky about authenticity, Hong Hua might work for you. However, I found the food to lack that special Chinese touch that makes you crave it. There's great potential in their menu, especially the scallion pancakes, but they weren’t as flakey as I had hoped. The service could definitely be more attentive as well. " (*Curated Review*)
" Walking into Hong Hua, the atmosphere felt a bit off. While the prices were tempting, the food was not what I had anticipated. I tried the spring rolls, which were overcooked. The service was slow, and it felt like the staff had too many tables to manage at once. The place could definitely use a good cleaning, especially with how sticky the tables were. I had the shrimp with broccoli, and while the shrimp was fresh, the broccoli tasted somewhat chlorinated. Overall, a mixed experience. " (*Curated Review*)
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