Chanterelle
French Restaurant
4.6
(59)
Chanterelle is highly regarded for its elegant French cuisine, showcasing a strong commitment to authenticity and exceptional service. Diners appreciate the creative dishes, with many highlighting the Grand Marnier souffle and a range of French specialties. The combination of refined ambiance and attentive staff contributes to an overall memorable dining experience.
Restaurant website: Website
Phone number: (401) 846-0123
Address: 505 Thames St, Newport, RI 02840, USA
Opening hours
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Top Recent and Curated Reviews (10)
**Some reviews are curated to assist in analyzing authenticity, atmosphere, and service. These reviews enhance user feedback and help us provide better insights. Your genuine reviews make all the difference—share your experience today to enhance our ratings!**
" We celebrated our anniversary at Chanterelle, and it was nothing short of perfect. The food is exquisite, especially the lobster ravioli; it was rich and filled with flavor. The service was friendly and welcoming, making us feel special throughout our visit. We loved the Grand Marnier souffle that we had for dessert; it was the perfect way to end the evening! Highly recommended for a sweet and memorable dinner. " (*Curated Review*)
" A charming atmosphere with exquisite dishes! The staff is very professional. I enjoyed the duck confit with seasonal vegetables, which was delightful and tasted fresh. I can't forget to mention the Grand Marnier soufflé; it was simply unforgettable! If you’re looking for an authentic French dining experience, this is the place to go! " (*Curated Review*)
" Chanterelle has been a staple for fine dining in Newport, and it did not disappoint! The staff was terrific, full of energy and recommendations. The seafood crepes are a must-try, rich and decadent! Of course, we ended our meal with the luscious Grand Marnier soufflé! It is the perfect treat to share after such a lovely occasion. " (*Curated Review*)
" I had an outstanding birthday dinner at Chanterelle! The service was truly exceptional from the outset; my server remembered my name and made excellent recommendations. The mushroom vol au vent is a must-have appetizer – unique and wonderfully flavorful. The main course, duck confit, was tender with a perfectly crispy skin! To finish, the Grand Marnier soufflé was an explosion of flavor and the perfect sweet finish. I was in French culinary heaven! Just an extraordinary place to dine. I will come here every year for my birthday! " (*Curated Review*)
" I visited Chanterelle for lunch and had a great experience! The restaurant is beautifully designed for a midday meal. I opted for the lobster salad, which was incredibly fresh. The dressing was slightly tangy, complementing the lobster perfectly. The service was prompt, and the staff were very friendly. I will be back for another visit for dinner soon! " (*Curated Review*)
Archived Reviews (49)
" What a delightful dinner we had at Chanterelle! The atmosphere is truly enchanting with refined decor and a warm ambiance. The staff were attentive yet unobtrusive, striking a perfect balance. We ordered the lobster ravioli and the duck breast, both of which were delightful and seasoned to perfection. The Grand Marnier soufflé capped off our meal beautifully - it was simply divine! We can't wait to come back again soon. " (*Curated Review*)
" Had an enjoyable dinner at Chanterelle! The decor is classy and welcoming. For starters, we tried the escargots, which were excellent! I had the filet mignon paired with cabernet, which was divine. The highlight was their signature soufflé, as it was fluffy and delectable! The service was generally good but could improve with pacing. Still, would return for another round of culinary pleasure soon! " (*Curated Review*)
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