Chinese Restaurant
$$
4.2 (581)
Boiling Beijing offers an impressive selection of authentic Beijing-style dishes, particularly renowned for their Peking duck. Many customers highlight the restaurant's dedication to quality and genuine flavors, making it a favorite for those seeking true Beijing cuisine in the Bay Area.
Restaurant website: Website
Phone number: (650) 952-3388
Address: 649 San Mateo Ave, San Bruno, CA 94066, USA
Opening hours
**Some reviews are curated to assist in analyzing authenticity, atmosphere, and service. These reviews enhance user feedback and help us provide better insights. Your genuine reviews make all the difference—share your experience today to enhance our ratings!**
" I've been to Boiling Beijing multiple times, and I must commend them on their authenticity. As someone who has spent time in Beijing, I can assure you that their Peking duck is the real deal. The skin is crispy, and the meat is tender. However, on my last visit, the service was a bit chaotic, and there was a significant wait for our food. The atmosphere is cozy but could use a touch more space between tables. I'm still a fan and plan to return. " (*Curated Review*)
" Amazing Peking duck! It's a must-try if you visit Boiling Beijing. The atmosphere is friendly, and the staff is generally attentive. However, we experienced a slight delay in service during our last visit. I still rate it highly for its food quality. If you're looking for authentic Beijing flavors, you've found the right place. " (*Curated Review*)
" I would say Boiling Beijing is a fantastic spot for Peking duck fans. My family and I get together here every few months to indulge in the delicious flavors. The only downside is the service can get chaotic; during our last visit, orders got mixed up a bit. But the food quality quickly makes me forget about that! If you’re an authentic Chinese cuisine lover, definitely give this place a shot. " (*Curated Review*)
" Absolutely loved the experience at Boiling Beijing! The Peking duck was undeniably one of the best I've ever had—crispy skin and juicy meat that melts in your mouth. I also had the sweet lotus root with glutinous rice which paired perfectly. The restaurant's decor made me feel transported to Beijing, and the staff were friendly, although they seemed a bit overwhelmed during peak hours. Make sure to reserve your duck before arriving, it's worth the wait. Can't wait to go back and try more dishes! " (*Curated Review*)
" This was my first visit to Boiling Beijing, and I was impressed by the authenticity. The Peking duck was delicious and well-prepared, enough for our entire family. However, we faced a lengthy wait time for our food. Overall, it was a nice experience, and I look forward to returning. " (*Curated Review*)
" I recently had the pleasure of dining at Boiling Beijing for the first time, and it did live up to the hype surrounding it. The Peking duck comes highly recommended, and I can see why - incredibly crispy and flavorful. We also tried a variety of dishes, including the sweet and sour fish and stir-fried cabbage, which were both delicious. The only downside was the long wait time for our food to arrive, but it was worth it in the end. I would suggest coming in early and making reservations if you plan to try their famous duck. " (*Curated Review*)
" Boiling Beijing is highly regarded for its Peking duck and for good reason. I visited while craving authentic Chinese food and was not disappointed. The duck was delicious with perfectly balanced flavors. Unfortunately, the service was not up to par; we had to wait quite some time for our orders. It would be best to call ahead for a reservation and be prepared for a lively dinner atmosphere. Overall, the food experience makes up for the wait. " (*Curated Review*)
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